2017-08-22T18:51:24
22
9
1.4.3.2
Chinarillo
2016-12-04T20:15:22
2017-03-20T12:24:39
20
15.3
5.5
50
4
2017-03-10
1
1
0
110
3.6
Fermentis SAFALE US-05
1
18.9
17.21
19
17.21
0
2017-03-11
21.4
15.3
2017-03-20
15.3
3.43
22.2
57
0
10
3
1
0
0
18
21.4
0
5
0
0
5.418
31.87
19.51
12.36
64.2
0.47
7
64.1
21.4
1
Eiweißrast (57°)
57
15
1
Maltoserast (60°-65°)
64
60
1
Verzuckerung (70°-75°)
72
20
1
Abmaischen (78°)
78
0
Pilsener Malz
66.4
3.598
3
Wiener Malz
26.2
1.42
8
CARAAMBER®
7.4
0.401
70
1
Amarillo
90
12.9
7.27
Amarillo (Pellets) 8.8 % Alpha
8.8
1
0
1
Chinook
90
15.6
8.79
Chinook (Pellets) 10.6 % Alpha
10.6
1
0
1
Amarillo
40
17.1
9.63
Amarillo (Pellets) 8.8 % Alpha
8.8
1
0
1
Chinook
40
20.6
11.61
Chinook (Pellets) 10.6 % Alpha
10.6
1
0
1
Amarillo
1
14.8
8.34
Amarillo (Pellets) 8.8 % Alpha
8.8
1
0
1
Chinook
1
19
10.7
Chinook (Pellets) 10.6 % Alpha
10.6
1
0
Amarillo
1.25
1
100
0
25g nach der Hauptgärung
25
90
0.2
Chinook
1.75
1
100
0
35g nach der Hauptgärung
35
90
0.2
2017-03-12T19:14:32
17.21
-1.1
20
2017-03-13T14:00:22
15.3
0
20
2017-03-11T14:00:24
15.3
0
20
2017-03-13T14:00:24
8.86
3.6
22.7
2017-03-15T18:06:07
3.99
6.3
21.6
2017-03-19T16:41:56
3.43
6.6
22.2
2017-03-20T12:24:35
0
22.2
1.55
Pilsener Malz
3
100
10
2
2013-09-20
2013-09-20
Wiener Malz
8
100
10
2
2013-09-20
2013-09-20
CARAAMBER®
70
20
10
0
2016-12-04
2016-12-04
Amarillo
8.8
200
0
1
1
2016-12-04
2016-12-04
Chinook
10.6
200
0
1
3
2016-12-04
2016-12-04
Amarillo
8.8
200
0
1
1
2016-12-04
2016-12-04
Chinook
10.6
200
0
1
3
2016-12-04
2016-12-04
Fermentis SAFALE US-05
0
0
1
1
11,5g
0
3
77 - 79%
15 - 24°C
2016-11-19
2016-11-19